A picture of Royal Crown Vanilla Ice Cream.

Royal Crown Vanilla Ice Cream

dsprice @cook_3276135

Royal Crown Vanilla Ice Cream

dsprice @cook_3276135

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Ingredients

5 eachEgg Yolks
2/3 cupSugar
1 cupHalf-and-half
2 tbspButter
1 cupWhipping Cream
2 tspVanilla Extract

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Steps

1

In medium bowl, beat egg yolks and sugar untill well blended.
2

Heat in microwave, 45 seconds at a time, while slowly adding half-and-half. Stir and heat until thickens.
3

Set aside to cool, stiring frequently.
4

Stir in butter.
5

Stir in whipping cream and vanilla.
6

Pour into ice cream maker according to manufacturers direction.
7

Per my ice cream maker, process for 30-minutes.
8

NOTE: I used 1/2- slenda and 1/2 honey.

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Cooksnaps

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dsprice @cook_3276135

on January 01, 2012 00:00

Comments

Keywords

Ice Cream Egg Butter

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