Cooking Instructions
- 1
Boil Water and Cook Pasta according to instructions.
- 2
Slice your Chicken into cubes and fry until golden.
- 3
Add your sliced mushrooms and crushed garlic.
- 4
In a container mix 270mls of cream, 2 tablespoons of mixed herbs and 1-2 tablespoons of cornflour.
- 5
Add this to the chicken mix and heat until thickened.
- 6
Pour Sauce over your pasta and Enjoy :-)
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