Meatloaf

Name: Meatloaf
Total time: 5400 s
Yield: 5 servings
Cuisine: American
Ingredients: 1 large onion; 1 can red peppers (morrones) or 1 red bell pepper; 1 1/2 cup soda cracker crumbs; 1 tbsp sunflower oil or any; 1 1/2 lb lean /chuck ground meat; 2 egg; 1/4 green olives; 2 envelope sazon; 2 1/2 tbsp sofrito; 2 tbsp light soy sauce; 1 grated chesse parmesan, swiss or mozarella; 2 tbsp ketchup; 1 bbq sauce sweet baby rays or any

glitzym @cook_3340313

love it...

glitzym @cook_3340313

love it...

Saved

Ingredients

1 hour 30 mins

5 servings

1 largeonion
1 canred peppers (morrones) or 1 red bell pepper
1 1/2 cupsoda cracker crumbs
1 tbspsunflower oil or any
1 1/2 lblean /chuck ground meat
2egg
1/4green olives
2 envelopesazon
2 1/2 tbspsofrito
2 tbsplight soy sauce
1grated chesse parmesan, swiss or mozarella
2 tbspketchup
1bbq sauce sweet baby rays or any

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Steps

1 hour 30 mins

1

mix meat with: egg, sofrito, sazon, adobo, light soy sauce, tomatoe paste, soda cracker crumbs, ketchup, onion. mix the filling:red bell peppers, green olives, and cooking ham in little pieces.
2

close the meat carefully rolling then spread agaim so the roll doesnt stays to high
3

cook for 45mins add the parmesan chesse continue to cook for 30mins more put a little water on the sides of the pan.
4

put in oven with brown sugar on top ketchup and bbq sauce of your preference