Cheddar Bay Chicken Pot Pie

Name: Cheddar Bay Chicken Pot Pie
Total time: 2700 s
Yield: 6 servings
Cuisine: American
Ingredients: 8 cup Bisquick pancake mix; 10 1/2 tbsp Cold butter/Margarine; 2 1/2 cup Shredded Cheddar Cheese; 2 cup Milk, I used 2%; 1/2 tsp Garlic powder; 2 cup Boneless-skinless breasts, cooked & cubed. I cooked mine about 3hrs in a crockpot w 1/4c water on high. season to taste; 1 can Condensed Cream of Chicken Soup; 1 can Cream of Mushroom Soup; 1 can Milk, i used 2%; 1 can Corn; 1 can Peas; 1/2 packages Carrot Chips; 1 Pepper to taste; 2 tbsp Parsley; 1 tsp garlic powder; 1/4 cup melted butter or margarine; 1 pinch salt

MrsMaples @cook_2918110

Fort Campbell, Kentucky

delicious!

MrsMaples @cook_2918110

Fort Campbell, Kentucky

delicious!

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Ingredients

45 mins

6 servings

Biscuit Topping
8 cupBisquick pancake mix
10 1/2 tbspCold butter/Margarine
2 1/2 cupShredded Cheddar Cheese
2 cupMilk, I used 2%
1/2 tspGarlic powder
Filling
2 cupBoneless-skinless breasts, cooked & cubed. I cooked mine about 3hrs in a crockpot w 1/4c water on high. season to taste
1 canCondensed Cream of Chicken Soup
1 canCream of Mushroom Soup
1 canMilk, i used 2%
1 canCorn
1 canPeas
1/2 packagesCarrot Chips
1Pepper to taste
Optional Butter top (after oven)
2 tbspParsley
1 tspgarlic powder
1/4 cupmelted butter or margarine
1 pinchsalt

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Steps

45 mins

1

In a large mixing bowl, combine topping ingredients. Mix until well combined & a dough forms. Set aside.
2

preheat oven to 350°F
3

In a 2qt pot, combine Filling ingredients. Stir until combined. Cover & simmer over medium heat about 5-7 mins. Remove from heat.
4

Cut dough ball in half. Roll out one half to fit 9x13in. baking dish, enough to cover bottom. Pour still-warm filling over bottom.
5

Roll out the other half of the dough ball to cover the top of the dish, leaving about 1/4in. from the dough to the rim of the baking dish.
6

Bake in preheated oven about 20 mins, or until topping is golden brown
7

(Optional) combine melted butter, parsley, garlic powder, & salt, stir until well blended. Brush over biscuit topping immediately after its out if the oven.

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Cooksnaps

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MrsMaples @cook_2918110

on June 03, 2013 01:38

Fort Campbell, Kentucky

Mom, wife, homemaker. My husband is currently an AD Veteran who is in the process of being retired, I am doing online courses for medical coding & billing. We have 2 awesome kids-son & a daughter :)