Bahamian Lobster salad dressed in brown butter aioli... Served over quinoa
snic21 @cook_3852996
Bahamian Lobster salad dressed in brown butter aioli... Served over quinoa
Cooking Instructions
- 1
cook lobster tails and dice meat into chunks
- 2
sweet onions, peppers on med-low heat until soft. add cooked peas last and remove from heat
- 3
make aioli using mayo, butter and lime
- 4
mix lobster, veggies and aioli
- 5
garnish with cucumber and sriracha... serve cold over quinoa
- 6
Enjoy!
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