Steps
- 1
Place eggs in pot and completely cover with water, plus 1"
- 2
Put on stove on high heat
- 3
Once the water is boiling rapidly, turn off heat and cover with lid
- 4
Let stand for 10 minutes
- 5
After 10 minutes, transfer eggs to an ice bath
- 6
After eggs have completely cooled, dry eggs and refrigerate
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