Strawberry Banana Homemade Pancakes
These pancakes are great and spongy, and perfect for serving your kids. (If I don't say so myself)
Strawberry Banana Homemade Pancakes
These pancakes are great and spongy, and perfect for serving your kids. (If I don't say so myself)
Open in Cookpad AppSteps
- 1
Cut bananas in half and cut ends off of strawberries (Substitute strawberries with blueberries, or just add them into recipe)
- 2
Throw all of the ingredients into a blender (preferably vitamix if available)
- 3
Blend until smooth
- 4
Put butter (or cooking spray) into pan and heat burner on high
- 5
Pour pancake batter into pan (1/4 cup makes small pancakes; 1/2 cup makes medium pancakes; 3/4 cup makes large pancakes)
- 6
Watch for air bubbles around sides of batter (usually 3 minutes) and then flip
- 7
Turn burner to medium heat and wait 3 minutes to flip again to get a perfect golden brown cake
- 8
Garnish with extra maple syrup (if you like REALLY sweet), and fruit
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