Strawberry Banana Homemade Pancakes

Name: Strawberry Banana Homemade Pancakes
Total time: 1200 s
Yield: 8 servings
Cuisine: American
Ingredients: 2 large eggs; 1 1/4 cup milk; 1 tsp vanilla; 3 tbsp butter (or cooking spray); 1 1/2 cup all purpose flour; 1/2 tsp salt; 2 tsp baking powder; 2 tbsp sugar (brown or white); 2 tbsp maple syrup; 2 bananas; 1 handful strawberries

dana.r.grover @cook_3231505

These pancakes are great and spongy, and perfect for serving your kids. (If I don't say so myself)

dana.r.grover @cook_3231505

These pancakes are great and spongy, and perfect for serving your kids. (If I don't say so myself)

Saved

Ingredients

20 mins

8 servings

2 largeeggs
1 1/4 cupmilk
1 tspvanilla
3 tbspbutter (or cooking spray)
1 1/2 cupall purpose flour
1/2 tspsalt
2 tspbaking powder
2 tbspsugar (brown or white)
2 tbspmaple syrup
2bananas
1handful strawberries

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Steps

20 mins

1

Cut bananas in half and cut ends off of strawberries (Substitute strawberries with blueberries, or just add them into recipe)
2

Throw all of the ingredients into a blender (preferably vitamix if available)
3

Blend until smooth
4

Put butter (or cooking spray) into pan and heat burner on high
5

Pour pancake batter into pan (1/4 cup makes small pancakes; 1/2 cup makes medium pancakes; 3/4 cup makes large pancakes)
6

Watch for air bubbles around sides of batter (usually 3 minutes) and then flip
7

Turn burner to medium heat and wait 3 minutes to flip again to get a perfect golden brown cake
8

Garnish with extra maple syrup (if you like REALLY sweet), and fruit