Steps
- 1
Put refried beans in a pot on medium heat.
- 2
add milk stirring until you get a nice and creamy texture.
- 3
put cheese in it as much or as little as you want.
- 4
once it is hot, add your salsa and stir well.
- 5
keep warm on the oven! be careful not to burn your beans!
- 6
enjoy warm!
- 7
if you have leftovers (which I doubt) put it in the fridge and keep up to 3 days. :)
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