BREAKFAST CUPCAKE

Name: BREAKFAST CUPCAKE
Total time: 600 s
Yield: 2 servings
Cuisine: American
Ingredients: 8 slice bacon; 4 large eggs; 2 slice bread; 1 medium; 8 small mushrooms; 2 slice cheese; 4 pinch mixed herbs

coral.mcdonald1 @cook_3213477

Lichfield

I saw this recipe on facebook and had to try it

coral.mcdonald1 @cook_3213477

Lichfield

I saw this recipe on facebook and had to try it

Saved

Ingredients

10 mins

2 servings

breakfast cupcake
8 slicebacon
4 largeeggs
2 slicebread
1medium
8 smallmushrooms
optional extras
2 slicecheese
4 pinchmixed herbs

Saved

Steps

10 mins

1

Pre heat oven 200 celcius
2

Use a well greased muffin tin
3

Cook bacon, and put around edges of the muffin tray holes. Two per hole
4

Use glass to cut circules in bread put them in muffin holes in the middle of bacon
5

Add a small square of cheese slice (burger cheese) put this on the bread
6

Cut the mushroom and onions up in to small bits cook and put in center
7

Crack the eggs and pour in to the center of each hole ( one egg per hole)
8

Add a pinch of mixed hebs
9

Place in the oven and cook for 15-20 mins
10

Serve and enjoy