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Home Made Mashed Potatoes
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A picture of Home Made Mashed Potatoes.

Home Made Mashed Potatoes

littlehannah159
littlehannah159 @cook_3555867

The way mother makes 'em, and her mother before her, and her's before her.

The way mother makes 'em, and her mother before her, and her's before her.

Read more

Home Made Mashed Potatoes

littlehannah159
littlehannah159 @cook_3555867

The way mother makes 'em, and her mother before her, and her's before her.

The way mother makes 'em, and her mother before her, and her's before her.

Read more
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Ingredients

45 mins
6 servings
  1. 6Potatoes
  2. 1 tspMinced Garlic
  3. 1/4 cupSour Cream
  4. 3 tbspParmesan Cheese
  5. 1Parsley flakes or Chives
  6. 1Ranch Dressing (Optional)
  7. 1Sea Salt (or regular salt)
  8. 1Ground Black Pepper
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Steps

45 mins
  1. 1

    Chop the potatoes into 2" cubes (or thereabouts) and boil in a pot on high for half an hour to forty minutes. If you like, leave a little bit of the skin on, especially if you're using redskin potatoes.

  2. 2

    Drain most of the water off and add in the ingredients to preference. My measurements are my preference, but if you find you like more or less of anything, feel free to change your recipe! I like just a little drizzle of Ranch in mine, but don't feel the need to put any in there if you aren't a fan of it.

  3. 3

    That's it folks. Mix it all up and mash it in good. Serve with gravy, or hot sauce, or with jelly for all I care:P

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littlehannah159
littlehannah159 @cook_3555867
on September 09, 2014 21:00
I'm a novice cook, but my specialty is baking! I love vegetarian recipes and potatoes in general:)
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