Grilled Parsnips
"Everything is better grilled"
-Leah Daniels
Steps
- 1
Clean and peel parsnips, slice or quarter lengthwise.
- 2
Toss the parsnips in the olive oil, garlic, thyme, salt,and pepper. Let sit 30 minutes.
- 3
Prepare grill for medium heat. Grill parsnips until tender, turning frequently. Careful not t burn.
- 4
Remove from grill and drizzle melted butter over top, serve hot.
- 5
Delicious!
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