A picture of Chocolate Brownie.

Chocolate Brownie

Tejaswini Banerjee @cook_10130490

Chocolate Brownie

Tejaswini Banerjee @cook_10130490

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Ingredients

2 cupsSugar powder
2 tspBaking powder
Half cupChocolate sauce
2 tbspCocoa
1 cupOil
Vanilla extract
3Eggs
Hershey's chocolate syrup (optional)

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Steps

1

In a bowl beat eggs.Add vanilla extract and beat until fluffy.
2

Add sugar and beat again.
3

Put Oil and beat 1min again.
4

Now add all dry ingredients and sauce and beat 1 min more.
5

Pour in greased tin.Bake in preheated oven for 25mins or till done.
6

Bake at 180C.Cool and then cut.

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Cooksnaps

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Tejaswini Banerjee @cook_10130490

on February 05, 2018 11:14

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