Spaghetti with Red Sauce and Chicken, Mixed Vegetables
Really cheap, quick dinner good for college students. Costs about $4 for 2 servings.
Spaghetti with Red Sauce and Chicken, Mixed Vegetables
Really cheap, quick dinner good for college students. Costs about $4 for 2 servings.
Steps
- 1
Preheat oven to 350°F
- 2
Bring 2 cups water to boil
- 3
Bake chicken for 25 minutes
- 4
Mix can of vegetables and a can of water
- 5
Put vegetables over medium heat
- 6
Mix can of tomato paste and a can of water in saucepan until smooth
- 7
Put sauce over low heat
- 8
Add spices and garlic to sauce
- 9
Add spaghetti to boiling water, cook until done (about 15 minutes)
- 10
Stir sauce occasionally
- 11
When spaghetti is finished, drain and rinse
- 12
Drain vegetables
Similar Recipes
More Recipes
-

Crock Pot Girl 🤡
-

Falgooni Mangrola
-

pinal Patel
-

Summer Special Raw Mango + Lauki Thepla
Krishna Dholakia
-

Madhumita Bishnu
-

Ghazala Naeem
-

Japanese Stuffed Shiitake Mushrooms (Easy to Prepare)🍄
Aunty Eiko's international cuisine experience
-

Rice Cooker Matcha Sponge Cake with Matcha Custard
Hiroko Liston
-

Hiroko Liston
-

Tran Truong
-

Grill-Master
-

Brownie123
-

Grill-Master
-

Goochella87
-

Ryan Goodwin
-

pearl92011 -

Eric Shughart
-

Mrsrachaelr -

Chicken and Rice with Broccoli
bhaines -

Copy Cat Recipe Sonic Cherry Limeade
1blondie1968
-

RehfCooking
-

1blondie1968
-

rwliou








Comments