Steps
- 1
rinse salmon pat dry check for bones season the fish cut into steaks put into bag and set aside for 15 minutes
- 2
note dont use acidic seasoning like vinegar lime or lemon juice because fish cook in these juices by the time you pull out of bag it will be done
- 3
so add to the grill cook till your desired doneness fish cooks very fast keep an eye on it
Similar Recipes
More Recipes
-

Golden and Crispy Rice Paper Potato Rolls🌯✨
Yummy everyday
-

Maggie Conlon
-

Arezu
-

QUEEN OF THE KITCHEN
-

Nicky
-

Phenny Sharon -

5 Mins Rice Paper Omelette in Filipino Style
Madhumita Bishnu
-

The Best Sausage, Egg & Cheese Muffins
Sarah Thibault
-

Zachary Reeve Davidson
-

craftycookingmama
-

Luali Miranda
-

cdkaleczyc
-

lostinwonderland34
-

desiree.e.lajeunesse -

skunkmonkey101
-

Celeste
-

kylie.frame
-

debimurphy1963 -

skunkmonkey101
-

Pastazia
-

skunkmonkey101
https://cookpad.wasmer.app/us/recipes/432881











Comments