Fried idli

Name: Fried idli
Cuisine: Indian
Ingredients: 1 bowl rawa (Suji); 1 bowl curd (Dahi); 1 sachet Eno (green pack); 1/2 tsp Mustard seeds; For fry:-; 1-2 onion; 1-2 tomato; 1-2 capsicum; to taste Salt; to taste Red chilli powder

Bhawana Gera @cook_10220089

Fried idli

Bhawana Gera @cook_10220089

Saved

Ingredients

1 bowlrawa (Suji)
1 bowlcurd (Dahi)
1 sachetEno (green pack)
1/2 tspMustard seeds
For fry:-
1-2onion
1-2tomato
1-2capsicum
to tasteSalt
to tasteRed chilli powder

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Steps

1

1 bde se bowl me dahi or suji ka ghol bana le..dhyan rahein ghol jyada patla na hi jyada gada ho.
2

Phir ise dhak kar 10 min ke lie rakh de taki suji ache se ful jai.
3

Ab idlii stand pe thora sa oil lagakar chikna kar le
4

Ab hum suji ke ghol mein eno salt dalenge..dhyan rahein eno ko last mein dalna ha..
5

Ab suji ke ghol ko idlii sancho mein dal le
6

Ik cooker mein 1 glass water dal kar boil kar le or isme idlii stand ko rakh de lghbhg 10 min ke lie.
7

Onion ko patla lmbha katt le.Tomato or capsicum ko barik katt le.ab sbhi idliii ko 4 parts mein katt le
8

Ab ik pan mein oil dal kar thode se mustard seeds tadka le,onion,tomato or capsicum ko halka sa fry kar le or salt or red chilli pwder dal kar katti hui idlies ko dal kar mila le or coriander leaves dal kar serve kar.