Hamburger/Corn Bake

Name: Hamburger/Corn Bake
Total time: 1800 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 1/2 lb Hamburger meat; 1 large Onion (chopped); 1 can Kernel corn; 1 can Mushroom soup; 1 can Pimento; 1 tsp Salt; 1 tsp Pepper; 3 cup Noodles; 1 cup Grated cheese

Tabatha Taylor @cook_2729452

Quitman, Texas

This is a picture of it after we all ate. I was cooking for eight people at this time so I used two pounds of meat. Two cans of corn. And less salt then other people

Tabatha Taylor @cook_2729452

Quitman, Texas

This is a picture of it after we all ate. I was cooking for eight people at this time so I used two pounds of meat. Two cans of corn. And less salt then other people

Saved

Ingredients

30 mins

6 servings

1 1/2 lbHamburger meat
1 largeOnion (chopped)
1 canKernel corn
1 canMushroom soup
1 canPimento
1 tspSalt
1 tspPepper
3 cupNoodles
1 cupGrated cheese

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Steps

30 mins

1

In large fry pan sauté hamburger and onion till meat is cooked.
2

While your cooking the meat have your noodles going
3

Stir in 3 cups of noodles which have been cooked and drained. Along with all the other ingredients into a casserole pan
4

Too with cheese and a dot of butter and bake 45 minutes in 350°F oven