Dil ka tukda

Name: Dil ka tukda
Yield: 4 servings
Cuisine: Indian
Ingredients: 8 bread slice; 1 liter milk; 1 cup milk powder; 2 Cardamon powder; 1 drop Red colour; Oil for frying

sona hirani @cook_9210266

#mealfortwo

sona hirani @cook_9210266

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Ingredients

4 servings

8bread slice
1 litermilk
1 cupmilk powder
2Cardamon powder
1 dropRed colour
Oil for frying

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Steps

1

First cut the bread in heart shape
2

Fry the bread
3

Take a pan heat milk add Cardamon powder
4

Boil it Slow flame
5

Boil it till milk is half
6

Add sugar mix well
7

Boil it slow flame 5 min
8

Add milk powder mix well
9

Add red colour
10

Boil it till make rabdi off the gas
11

Take a serving Tray put bread slice
12

Spread rabdi on it
13

Garnish with dry fruits,silver balls and sprinkle
14

Keep in refrigerator for 30 min
15

Ready to serve

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Cooksnaps

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sona hirani @cook_9210266

on February 10, 2018 12:37

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