Pargle g biscuits swill roll

Name: Pargle g biscuits swill roll
Cuisine: Indian
Ingredients: 1 big parle g biscuits packed; 1 tsp coffee powder; 1 tsp chocolate syrup; half tsp butter; 3 tsp sugar power; 1/2 tsp dry coconut; 2 tsp, milk

Karuna Naveen Chandwani @Karuna

Karnataka

Pargle g biscuits swill roll

Karuna Naveen Chandwani @Karuna

Saved

Ingredients

1big parle g biscuits packed
1 tspcoffee powder
1 tspchocolate syrup
halftsp butter
3 tspsugar power
1/2 tspdry coconut
2tsp, milk

Saved

Steps

1

All ingredients
2

First grind the biscuits in a blender take a big bowl add biscuits powder
3

Add coffee powder add chocolate syrup add butter
4

Mix well add milk keep kneeding it to make it semi soft dough
5

Next bowl in dry coconut sugar power add butter mix some make a stuffing out of it apply
6

Some melted butter on a better paper. Put the biscuits mixture first roll it into
7

Butter paper add butter
8

Thickness try making into a rectangular shape spread the filling on to it evenly all around press it firmly and start rolling it as tight as you can do it
9

With the help of better paper put the roll into refrigerator once ready. Set in 2 hour or until in set enough now once set remove the paper cut into thickness slices they have come out of really beautiful my easy no bake swiss rolls. ready
10

Pargle g biscuits swill roll ready