Steps
- 1
Crisp up your favorite bacon. Make pancake batter from scratch or a mix.
- 2
Pour strips of batter on a hot griddle. Top with a strip of cooked bacon. Pour more batter over top to cover bacon.
- 3
Cook until golden on one side. Flip, and cook until golden on the other side.
- 4
Serve warm with melted butter and warmed maple syrup.
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