Very easy banana bread

Name: Very easy banana bread
Total time: 900 s
Cuisine: American
Ingredients: 250 grams Plain flour; 1 tsp Bicarbonate of soda; 1 pinch Salt; 115 grams Fine Brown sugar; 115 grams butter; 2 medium Eggs beaten; 500 grams Over ripe banana's

studksc @cook_3873648

Found this recipe on the Internet as an easy fruit bread to make with my children.

studksc @cook_3873648

Found this recipe on the Internet as an easy fruit bread to make with my children.

Saved

Ingredients

15 mins

250 gramsPlain flour
1 tspBicarbonate of soda
1 pinchSalt
115 gramsFine Brown sugar
115 gramsbutter
2 mediumEggs beaten
500 gramsOver ripe banana's

Saved

Steps

15 mins

1

Pre heat oven to 180°
2

Grease and line a 23 x 13 loaf tin
3

Combine flour and bicarbonate of soda and salt in a separate bowl.
4

In another bowl cream sugar and butter together and add eggs.
5

Mash banana' s and add to your wet mixture combine well.
6

Add the floor mixture to the wet mix and stir in easy till you've combined the flour.
7

Pour mixture into your loaf tin and bake for one hour. Fifty minutes for fan ovens. Or until firm to touch and a skewer comes clean after being inserted into the middle of the loaf.
8

Remove from the oven and leave for ten minutes before removing from the loaf tin and placing on a wire rack to cool.