Steps
- 1
preheat oven to 350 line a 9 inch square pan. with foil allowing 2 inches to extend over rim
- 2
spray the foil with nonstick spray
- 3
combine the chocolate and butter in Med. bowl
- 4
microwave on high for 1 min. stirring every 15 seconds until the chocolate is melted and the mixture is smooth
- 5
combine the flour, cocoa powder and salt in a small bowl
- 6
set both mixtures aside
- 7
with an electric mixer on high beat the eggs, sugar and vanilla in large bowl until thick 3 to 4 minutes
- 8
add the chocolate mixture and the apple butter beating until blended
- 9
add the flour mixture beating just until blended
- 10
scrape the batter into the baking pan and spread evenly
- 11
bake until toothpick inserted into the center comes out with moist crumbs clinging to it about 18 to 20 min.
- 12
cool completely in the pan on rack
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