Caper Chicken

Name: Caper Chicken
Total time: 1200 s
Yield: 4 servings
Cuisine: American
Ingredients: 4 chicken breasts; 1 1/2 tsp lemon pepper; 1 1/2 tsp dried dill; 2 clove garlic diced; 1 salt to taste; 6 tbsp butter; 1 cup heavy cream; 3 tbsp capers

jernstatc @jernstatc

Olympia, Washington

Never knew I liked capers until making this dish. It was adopted from a coworker with a few personal touches.

jernstatc @jernstatc

Olympia, Washington

Never knew I liked capers until making this dish. It was adopted from a coworker with a few personal touches.

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Ingredients

20 mins

4 servings

4chicken breasts
1 1/2 tsplemon pepper
1 1/2 tspdried dill
2 clovegarlic diced
1salt to taste
6 tbspbutter
1 cupheavy cream
3 tbspcapers

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Steps

20 mins

1

Season chicken breasts with lemon pepper, salt, dill.
2

Melt butter in skillet over medium heat and saute garlic for 1 minute.
3

Add chicken to skillet and cook for 10 minutes turning frequently until juices run clear.
4

Remove chicken from skillet and place on serving plates.
5

Add cream to the skillet. Continously stir for 3-4 minutes until slightly thickened.
6

Add capers. Stir until heated.
7

Poor sauce over chicken. Serve with vegitables and bread.