Steps
- 1
Slice the aubergines and cook them on a grill .
- 2
In a bowl cut the tomatoes into small pieces then add all the other ingredients . Dont forget the herbs cause they make a good taste. Let it set in the fridge for 1 hour.
- 3
Toast the pitta bread then first put the aubergines and on top some of the tomato mix . Serve & enjoy!
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