I was going to give this dish the cutesy name kare-curry, because it's a mashup of two of my favourite foods: kare-kare (Filipino peanut stew) and Thai red curry. I held back on that point, but did indulge a bit by using beef short ribs, one of the all-time awesome meats. The resulting dish was a little sweet, a little salty, a little funky, a little spicy, super savoury, and very, very rich. This recipe isn't for the meek-stomached or those on a diet, but if you're looking for a flavour punch to the taste buds, it's pretty great.

One of my Asian favorites! Easy and delicious.

yummy :)

This recipe bring a lot of memories from my mother in law. This sauce is good with pork chops, and home fries

So good! Top with crushed candy bar.

So easy for college students or bachelors that love peanut butter!

yumy

A delicious and creamy Indian curry.