Steps
- 1
trim the chops of any excess fat
- 2
place them into a shallow pan
- 3
combine the remaining ingredients together and pour the marinade over the chops
- 4
marinade for 2 hours covered in refrigerated
- 5
drain, reserve marinade
- 6
broil the chops over low heat for 6 minutes per side, basting frequently with the marinade
- 7
ENJOY
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