Prepare 20 cup cakes papers in a muffin pan

Melt the dark / milk chocolate pour about 1 and 1/2 teaspoons in each one

Let the chocolate to cool,now melt the butter and pour the grahm crackers along with the peanut butter (soft or crunchy)

You will have to get like a dough mixture now put some of the mixture in each paper along with the chocolate

(chocolate mus be cooled out) make them even and at last put chocolate on top

Let cool and enjoy