Tawa Paneer Masala (Semi Gravy)

Name: Tawa Paneer Masala (Semi Gravy)
Cuisine: Indian
Ingredients: Paneer cubes - 200 g; 3 Onion; 2 Tomato; Paste (garlic, ginger, green chilli); Cumin Seeds; Red Chilli Powder; Turmeric Powder; Garam Masala Powder; Kasuri Methi; Leaves Coriander; Salt (To Taste); Oil

Malini Pai (Pai's Kitchen) @cook_11885742

Bangalore

Tawa Paneer Masala (Semi Gravy)

Malini Pai (Pai's Kitchen) @cook_11885742

Saved

Ingredients

Paneer cubes - 200 g
3Onion
2Tomato
Paste (garlic, ginger, green chilli)
Cumin Seeds
Red Chilli Powder
Turmeric Powder
Garam Masala Powder
Kasuri Methi
LeavesCoriander
Salt (To Taste)
Oil

Saved

Steps

1

In a pan or kadai, heat oil and add cumin seeds, then add chopped onion and saute it, then add tomato and saute, then add paste made with ginger, garlic & green chillies. Saute them till the raw taste goes off. Now keep it on lower-flame.
2

Now add Red chilli powder, turmeric powder and garam masala powder. Add little bit of water so that a proper uniform mix is formed. Now add kasuri methi and salt.
3

Now add paneer cubes, and lightly mix till the masala gets uniformly coated on the paneer on low flame. Garnish with coriander leaves. Serve tawa paneer masala with chapati.