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Veg lollipop
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A picture of Veg lollipop.

Veg lollipop

Rina Joshi
Rina Joshi @cook_10168602

#Diwali# for Diwali serve your guest looking yummy tasty

#Diwali# for Diwali serve your guest looking yummy tasty

Read more

Veg lollipop

Rina Joshi
Rina Joshi @cook_10168602

#Diwali# for Diwali serve your guest looking yummy tasty

#Diwali# for Diwali serve your guest looking yummy tasty

Read more
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Ingredients

4 person
  • 4boil potato
  • 1/2 cupgrated carrot
  • 1/2 cupcapsicum
  • 1/2 cuppeas
  • 1 tbspginger paste
  • 3 tspred chilli powder
  • Salt as per your taste
  • 3 tbspbread crumbs
  • 1 tbspall purpose flour (maida)
  • 1 tspcornflour
  • as neededSeviya ya vermicelli sev
  • U can take vegetables on your choice
  • as neededIce cream Sticks
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Steps

  1. 1

    Boil potatoes remove skin mash

    A picture of step 1 of Veg lollipop.
  2. 2

    Grate carrot

  3. 3

    Cut capsicum in small pees

  4. 4

    Add peas

    A picture of step 4 of Veg lollipop.
  5. 5

    Add salt,red chilli powder,ginger paste,bread crumbs

  6. 6

    Maida+ cornflour+ salt add water make slary

  7. 7

    Mix all veg, potato,masala make a ball

  8. 8

    Carefully add stick

  9. 9

    Dip in maida slary & cotted with seviya

    A picture of step 9 of Veg lollipop.
  10. 10

    Keep in freeze at least 3 hours

  11. 11

    Than fry on slow flame

  12. 12

    Ready your veg lollipop

    A picture of step 12 of Veg lollipop.
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Rina Joshi
Rina Joshi @cook_10168602
on November 12, 2018 04:29

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