Creamy Corn Spinach

Name: Creamy Corn Spinach
Cuisine: Indian
Ingredients: 1 bunch spinach; 1 cup boiled American corn; 1 cup cream or malai; 3 tbsp tomato purie; 1 tbsp curd; 1 tbsp oil; 1 tsp cumin seed; 1 tsp turmeric powder; 1 tsp coriander powder; 1 tsp red chilli powder; 1 tsp roasted cumin powder; 1/2 tsp garam masala powder; to taste Salt

Pooja Manish Agarwal @cook_9705036

Indore

# Leafy Greens

Pooja Manish Agarwal @cook_9705036

Indore

# Leafy Greens

Saved

Ingredients

1 bunchspinach
1 cupboiled American corn
1 cupcream or malai
3 tbsptomato purie
1 tbspcurd
1 tbspoil
1 tspcumin seed
1 tspturmeric powder
1 tspcoriander powder
1 tspred chilli powder
1 tsproasted cumin powder
1/2 tspgaram masala powder
to tasteSalt

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Steps

1

Blanch and purie the spinach..
2

Heat a pan put oil, then cumin seed, then turmeric, coriander, red chilli powder, roasted cumin powder and let all the masala get cook...
3

Then add tomato purie and malai and let it cook on a medium slow flame for 3 to 4 minute or till the masala leave the side of a pan..
4

Then add curd and stirr...
5

Then add spinach purie and corn, finally add salt and garam masala, mix it properly and cook for 2 minute...
6

Turn off the gas and ur dish is now get ready to b serve..