Muglai aloo kofta curry

Name: Muglai aloo kofta curry
Cuisine: Indian
Ingredients: For kofta; 3 Boiled potatoes; 2 tbsp Maida; 1/2 tsp Ciba red chilli powder; 1/2 tsp Ciba coriander powder; Salt to taste; oil for frying; 1 tbsp Chopped Dry fruits (kaju, badam, kishmish); For gravy; 1 cup Onion paste -; 1 tbsp Ginger, garlic paste; 1 cup Tomato puree fresh; 1 tsp red chilli powder; 1 tsp Ciba coriander powder; 1 tsp Ciba turmeric powder; to taste Salt; 1 tbsp Kaju badam ka paste; 1 tbsp cream; 1/2 tsp Sugar; 1 tsp Ciba paneer masala; 1 tsp Kasuri methi; 1 tbsp Oil

Nivedita Sehgal @cook_8060506

#cibaspices

Nivedita Sehgal @cook_8060506

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Ingredients

For kofta
3Boiled potatoes
2 tbspMaida
1/2 tspCiba red chilli powder
1/2 tspCiba coriander powder
Salt to taste
oil for frying
1 tbspChopped Dry fruits (kaju, badam, kishmish)
For gravy
1 cupOnion paste -
1 tbspGinger, garlic paste
1 cupTomato puree fresh
1 tspred chilli powder
1 tspCiba coriander powder
1 tspCiba turmeric powder
to tasteSalt
1 tbspKaju badam ka paste
1 tbspcream
1/2 tspSugar
1 tspCiba paneer masala
1 tspKasuri methi
1 tbspOil

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Steps

1

Boiled potatoes ko ak bowl mein mash kar lai us mein maida, red chilli powder, salt daal kar mix kar lai ab is mixture ko kofta shape dai is mein chopped Dry fruits ko fill kar dai ab garam oil mein fry karai
2

Ak pan mein oil garam karai us mein chopped onion paste daal kar soute karai ab ginger garlic paste daal kar soute karai light brown colour honai tak
3

Ab is mein tomato puree dal kar thoda bhunai
4

Ab sabi masala add kar dai ab is mein kaju badam paste dal kar slow flame par paknai dai
5

Ab is mein sugar, thodi cream dal kar 5 minute tak pakai ab is mein kasuri methi dal kar mix kar lai
6

Ab ak dish lai gravy dalai uppar kofta dalai thoda cream dal kar serve karai