A picture of Icing.

Icing

Naky @cook_2924147

Made some chocolate Briochettes ( which i will post the recipe for later) and felt it was a little unsweet wanted to add a little quick frosting. Remembered this from cooking training

Made some chocolate Briochettes ( which i will post the recipe for later) and felt it was a little unsweet wanted to add a little quick frosting. Remembered this from cooking training

Icing

Naky @cook_2924147

Made some chocolate Briochettes ( which i will post the recipe for later) and felt it was a little unsweet wanted to add a little quick frosting. Remembered this from cooking training

Made some chocolate Briochettes ( which i will post the recipe for later) and felt it was a little unsweet wanted to add a little quick frosting. Remembered this from cooking training

Saved

Ingredients

10 mins

13 servings

1egg whites
200 gramspowdered sugar
1 tspvanilla extract

Saved

Steps

10 mins

1

Sift sugar ,set aside
2

Beat egg white adding little by little sugar
3

Add vanilla extract
4

Keep beating until peaks form. When desired sleekness is attained set 5 mins in fridge before using.

Saved

Cooksnaps

Saved

Naky @cook_2924147

on October 24, 2014 13:57

From two diffrrent cultures (Africa & America) Passionate about food from , chef in the making

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