Rustic Vegetable Chickpea Soup

Name: Rustic Vegetable Chickpea Soup
Total time: 2700 s
Yield: 3 servings
Cuisine: American
Ingredients: 2 tbsp olive oil; 1 medium onion; 2 carrots; 3 clove garlic; 1 small chickpeas; 1/2 head cabbage; 1 can Rotel diced tomatoes with chilies; 2 tbsp tomato paste; 32 oz vegetable stock; 2 cup small pasta; 1 pinch salt; 1 pinch cracked pepper

TyB @cook_3006218

A great healthy filling soup. Care of foodess.com

TyB @cook_3006218

A great healthy filling soup. Care of foodess.com

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Ingredients

45 mins

3 servings

2 tbspolive oil
1 mediumonion
2carrots
3 clovegarlic
1 smallchickpeas
1/2 headcabbage
1 canRotel diced tomatoes with chilies
2 tbsptomato paste
32 ozvegetable stock
2 cupsmall pasta
1 pinchsalt
1 pinchcracked pepper

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Steps

45 mins

1

Heat olive oil in large saucepan over medium heat. Add onion, garlic and carrots. Saute until softened. Stir in tomato paste then add Rotel tomatoes and stock. Bring to boil.
2

Stir in pasta, chickpeas and cabbage. Add salt and pepper. Simmer for about 20 minutes or until cabbage is soft. (Add hot sauce for some kick if wanted)