Add oil and brown the onions in a sufuria,add rice stirr,add tumeric stirr and water and bring it to boil.wen its readily cooked wet the pepper in a different pan and mix in the rice evenly

In another pan...boil the peas until readily cooked.

Take a clean sufuria,brown the onions in oil,add the finely choped ingredients and cook for 3 mins add potatoes stirr and cook for 15 mins add chilli then add peas cook for 10 mins..serve wen hot.