A picture of Peppermint Meringue.

Peppermint Meringue

Nancy Brown @baerbrown

Peppermint Meringue

Nancy Brown @baerbrown

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Ingredients

24 servings

2Egg whites
3/4 cupSugar
1/2 tspPeppermint extract
6 ozSemisweet chocolate chips or mini morsels

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Steps

1

Preheat up to 325
2

In a small bowl of electric mixer beat egg whites gradually adding sugar until stiff peaks form
3

And peppermint extract beat 30 seconds.
4

Gently fold in chocolate chips
5

Drop by teaspoonful 1 inch apart onto brown paper lined baking sheet
6

place in oven and immediately turn oven off
7

Leave cookies in oven overnight or at least six hours

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Cooksnaps

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Nancy Brown @baerbrown

on April 15, 2014 20:19

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Keywords

Egg White Chocolate Chip Peppermint

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