Chicken rice vegetables

Name: Chicken rice vegetables
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 left over rice; 1 carrots fresh cut; 1/2 cup broccoli; chicken breasts cut in to strips or whole; 2/3 pinch seasoning whatever you feel like using; olive oil

nicole.whittaker.9 @cook_3689920

Collinsville, Illinois

No story here really just a girl who loves to cook and bake

nicole.whittaker.9 @cook_3689920

Collinsville, Illinois

No story here really just a girl who loves to cook and bake

Saved

Ingredients

30 mins

4 servings

cooking with some leftovers
1left over rice
1carrots fresh cut
1/2 cupbroccoli
chicken breasts cut in to strips or whole
2/3 pinchseasoning whatever you feel like using
olive oil

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Steps

30 mins

1

Put oil in pan Cook chicken in skillet with minced garlic and onion slices
2

When done put on plate. if you want fried rice put leftover white rice in skillet and cook for about 5-8min or brown (DO NOT BURN THE LEFTOVER RICE ) after your done with the chicken if your making more then one i suggest you use an oven.
3

When that's done mix all your ingredients together veggies and rice. If your using whole Breast's just put that on the side and put your rice and veggies on the bottom of your plate and then chicken. If you cut your chicken in to pieces or strip like then you can mix the chicken into the bowl of rice and veggies.
4

EAT AND ENJOY!!😀 this is my first dish i put on here I'm new so if you come across my recipe and have questions please feel free to ask.
5

After your done assembling you are done cooking.:) it takes about 30-40 mins depending on how many people you are cooking for.