Aloo pyaaj ke pakode

Name: Aloo pyaaj ke pakode
Cuisine: Indian
Ingredients: 500 g aloo chopped; 250 g besan; as needed Oil for fry; 2 pyaaj chopped; 4 green chilli; 1/2 tsp Lal mirch powder; 1/2 tsp dhaniya powder; 1/2 tsp Garam masala powder; 1/2 tsp chat masala; 2 tsp hara dhaniya; To taste Namak; 1 pinch heeng; as needed Water

Yashoda Bhati @cook_10180393

Aloo pyaaj ke pakode

Yashoda Bhati @cook_10180393

Saved

Ingredients

500 galoo chopped
250 gbesan
as neededOil for fry
2pyaaj chopped
4green chilli
1/2 tspLal mirch powder
1/2 tspdhaniya powder
1/2 tspGaram masala powder
1/2 tspchat masala
2 tsphara dhaniya
To tasteNamak
1 pinchheeng
as neededWater

Saved

Steps

1

Sab se pehle aalo or pyaaj ko ek bowl me nikal lenge or sare ingredieents dal denge or acche se mix kar denge
2

Iske baad beshan or pane dslker acche se mix kar lenge
3

Iske baad ek kdai lenge or oil garam hone par sate pakode tal lenge
4

Gass ko medium flem par rhne denge or palatte huye acche se golden brown hone tsk sekh lenge
5

Hmare pakode ready hai ise gre or lal chutney ke sath serve krenge