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Spinach Artichoke Dip
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A picture of Spinach Artichoke Dip.

Spinach Artichoke Dip

Donn Machak
Donn Machak @cook_3269859

Spinach Artichoke Dip

Donn Machak
Donn Machak @cook_3269859
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Ingredients

  • 10 ozFrozen spinach chopped
  • 14 ozArtichoke hearts can
  • 5 1/2 ozGarlic and herb soft spreadable cheese
  • 1 cupShredded Parmesan cheese
  • 8 ozSour cream
  • 1 cupMayonnaise
  • 2 ozChopped pimento drained
  • 1 packagesBacon
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Steps

  1. 1

    Thaw and drain spinach

  2. 2

    Stir all ingredients together and pour into greases 11x7 glass baking dish

  3. 3

    Bake at 400° for 20 minutes

  4. 4

    Serve with club crackers for dipping

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Donn Machak
Donn Machak @cook_3269859
on January 26, 2014 21:50

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Keywords

Pimento Parmesan Cheera Bacon Cheese Artichoke Mayonnaise Garlic

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