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Marie Biscuit Cake
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A picture of Marie Biscuit Cake.

Marie Biscuit Cake

Smruti Rana
Smruti Rana @smrutiskitchen
Vadodra

Marie Biscuit Cake

Smruti Rana
Smruti Rana @smrutiskitchen
Vadodra
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Ingredients

5 person
  • 200 gmMarie biscuits
  • 1.1/2 cup Milk
  • 50 gm Milk Powder
  • 2 tsp Sugar powder
  • 2-3 tsp Rosted dry fruits
  • 8-10 Gemes
  • 2 tbspButter
  • 2 tbspChocolate powder
  • 1 tspBeaking soda
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Steps

  1. 1

    Firstly, In a bowl take powdered biscuits, add the sugar, milk powder, chocolate powder and baking powder and mix.
    Now add the milk. Whisk properly until the mixture is smooth.
    Now Add the dry fruits and beaking soda.
    Now transfer this batter into a bowl.
    Place the bowl in the pressure cooker. Remove the gasket/ring of the cooker. Don’t put any water in the cooker.but one layer of salt and put stand. 10 minutes preheat cooker. and bake the cake.

    A picture of step 1 of Marie Biscuit Cake.
  2. 2

    Now the cake is ready to eat.Now you can serve it.
    Decorate cake as per your idea..

    A picture of step 2 of Marie Biscuit Cake.
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Smruti Rana
Smruti Rana @smrutiskitchen
on March 21, 2018 11:08
Vadodra
I love cooking also eat different recipes
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