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Jalapeno Duck Poppers
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A picture of Jalapeno Duck Poppers.

Jalapeno Duck Poppers

sam.sumadi
sam.sumadi @samsumadi7
Saint Peters, Missouri

Jalapeno Duck Poppers

sam.sumadi
sam.sumadi @samsumadi7
Saint Peters, Missouri
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Ingredients

375 for 45 mins
  1. 24boneless duck breasts
  2. 12jalapenos cut in half
  3. 3 poundsbacon
  4. 2 cupssharp cheddar
  5. 1 cupwhipped cream cheese
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Steps

375 for 45 mins
  1. 1

    After cleaning ducks, soak in salt water for 2-4 days. Change water out daily.

  2. 2

    Marinate duck breasts in Italian dressing for 2 days.

  3. 3

    Fill halfed jalapenos with cheddar and cream cheese mix.

    A picture of step 3 of Jalapeno Duck Poppers.
  4. 4

    Top cheesy jalapeno with duck breast.

    A picture of step 4 of Jalapeno Duck Poppers.
  5. 5

    Wrap with 2 pieces of bacon.

    A picture of step 5 of Jalapeno Duck Poppers.
  6. 6

    Heat in glass pan for 45 minutes or till bacon is crispy on 375.

    A picture of step 6 of Jalapeno Duck Poppers.
  7. 7

    Engage with a nice red wine blend. (optional)

    A picture of step 7 of Jalapeno Duck Poppers.
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sam.sumadi
sam.sumadi @samsumadi7
on November 23, 2017 02:29
Saint Peters, Missouri

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  1. 2nd for duck breast
  2. 9th for duck

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