Chick pea pureè

Name: Chick pea pureè
Total time: 600 s
Yield: 3 servings
Cuisine: American
Ingredients: 1 can (15 oz. ) chick peas; 1/4 onion (chopped); 1 clove garlic, mashed; 2 tbsp olive oil, extra virgin; 1/4 tsp smoked paprika; 1 salt/ pepper to taste

patuca @cook_3720007

Chick pea pureè

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Ingredients

10 mins

3 servings

1 can(15 oz. ) chick peas
1/4onion (chopped)
1 clovegarlic, mashed
2 tbspolive oil, extra virgin
1/4 tspsmoked paprika
1salt/ pepper to taste

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Steps

10 mins

1

Drain the chick peas, saving 1/4 of their water.
2

In a small heavy pot, add the olive oil, garlic and onion.in high temperature, Sautè until golden Brown. Take the pot off the heat
3

In a food processor, add the chick peas, the water and the golden garlic and onion. Process until is completely pureed.
4

Return the mix to the same pot, which contains the oil where the ingredients were sautèd; in medium heat let it fry for 1 minute and add the paprika, and adjust the salt an pepper.
5

Enjoy as a healthy side dish