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Homemade golgappe
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A picture of Homemade golgappe.

Homemade golgappe

Komal Wadhwa
Komal Wadhwa @cook_11881121

Homemade golgappe

Komal Wadhwa
Komal Wadhwa @cook_11881121
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Ingredients

  1. 1/2 cupwheat floor
  2. 4 tspsemolina
  3. 2 tspoil (for moyan)
  4. As needed Oil for frying
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Steps

  1. 1

    Mix all ingredients and make dough

  2. 2

    Rest the dough for half an hour

  3. 3

    Roll it like a roti and cut small round shape cutter or any cup of bottle

  4. 4

    Keep all golgappe on kitchen towel

  5. 5

    Deep fry all golgappe gently

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Komal Wadhwa
Komal Wadhwa @cook_11881121
on March 27, 2018 16:28

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