Fried sweet potatoes,plantain,fish with vegetable and pepper sauce

Name: Fried sweet potatoes,plantain,fish with vegetable and pepper sauce
Yield: 2 serving
Cuisine: Nigerian
Ingredients: 1 Ripe plantain; 3 Sweet potatoes; 7 Fresh pepper; Small handful Vegetable oil(utazi); Salt; Vegetable oil for frying; 1 small Titus Fish

Cakes by ell'jo @cook_11778441

Ikorodu Lagos

An evening with boo,his love for fries spiced it up with the utazi leaves i know he wont touch it because is bitter😂

Cakes by ell'jo @cook_11778441

Ikorodu Lagos

An evening with boo,his love for fries spiced it up with the utazi leaves i know he wont touch it because is bitter😂

Saved

Ingredients

2 serving

Saved

Steps

1

Slice the plantain and sweet potatoes.sprinkle salt on it then fry in the hot vegetable oil.
2

Wash and blend the fresh pepper boil till no more water in it.add vegetable oil and fry for 3minutes with continuous stirring then slice onion and add.
3

Add salt and put off the heat.wash and slice the vegetable.
4

Cut and wash the fish.sprinkle salt on it and fry in vegetable oil.turn for all side to fry well.