Eggless nutrella filled pancakes

Name: Eggless nutrella filled pancakes
Cuisine: Indian
Ingredients: 1 cup all-purpose flour; 1 teaspoon sugar; 1 teaspoon cinnamon; 2 teaspoons baking powder; 1 cup whole milk; 1 tablespoon vegetable oil; 1 tablespoon water; 1 teaspoon vanilla extract; 2 tablespoons butter

Aish Kaur aggarwal @cook_11809338

Eggless Nutrella pancakes

Aish Kaur aggarwal @cook_11809338

Eggless Nutrella pancakes

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Ingredients

1 cupall-purpose flour
1 teaspoon sugar
1 teaspoon cinnamon
2 teaspoons baking powder
1 cup whole milk
1 tablespoon vegetable oil
1 tablespoon water
1 teaspoon vanilla extract
2 tablespoons butter

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Steps

1

Combine dry ingredients and mix slightly.
Add milk, oil, water, and vanilla. Whisk together until just combined. Set aside to rest for a few minutes.
Melt the butter. When fully melted, add the butter to the batter. stir butter into batter.
When pan is hot, with a ladle, pour 1/4 cup of batter into the skillet for each pancake.
2

Cook until bubbles form on the surface. Carefully flip pancakes with spatula and cook until golden brown. Than apply nutrella on one side and fold it nutrella pancake is ready. watch this recepie vedio on (Ashwinder kaur aggarwal)in u tube channel