Steps
- 1
boil water in large saucepan
- 2
in sautee pan combine pesto, tomato, seasonings (basil, pepper, garlic salt) and simmer over medium heat
- 3
add capers
- 4
to the side lightly season shrimp
- 5
cook pasta in boiling water in saucepan, strain and return to saucepan
- 6
add shrimp and pesto mix to saucepan with pasta and stir until well blended and shrimp have cooked
- 7
add cheese to saucepan and mix (or place pasta in serving bowl and layer with cheese)
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