Bread pudding(Queens bread)

Name: Bread pudding(Queens bread)
Total time: 2700 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1/2 kg White bread/wheat bread; 1/3 or 1/4 cup Sugar; 1 lt Milk; 50 gms Condensed milk; 1 tsp Vanilla extract; as required Raisins; as required Cashew nuts; as required Almonds; as required Pistachios: as per u want; Cream (optional); Vanilla ice cream(optional)

Surbhi Temkar @cook_12193268

Mumbai

Bread pudding(Queens bread)

Surbhi Temkar @cook_12193268

Saved

Ingredients

45mints

4 servings

1/2 kgWhite bread/wheat bread
1/3 or 1/4 cupSugar
1 ltMilk
50 gmsCondensed milk
1 tspVanilla extract
as requiredRaisins
as requiredCashew nuts
as requiredAlmonds
as requiredPistachios: as per u want
Cream (optional)
Vanilla ice cream(optional)

Saved

Steps

45mints

1

Cut the bread into bite size pieces and place theme into a bowl.
2

Make a wet mixture of condensed milk+milk+ vanilla extract+sugar mix it well till sugar get dissolve in mixture.
3

Pour the wet mixture in bread and let them soak the mixture.(keep it for 2mints-3mints in it)
4

Grease the baking pan with butter/oil and keep it ready a side. Pour the all mixture with breads into it and sprinkle the dry fruits on it (cashews,almonds,pista, raisins)
5

Preheat the oven for 15mints on 180°c
6

Keep the pan in oven for 30 mints on 180°c (till the breads turn goldenesh brown on top)
7

Bring it out. Let it gets cool down. Cut it into a piece and serve it.
8

(You can also have it with vanilla ice cream/Cream.)
9

Enjoy the dessert😊