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Veg Manchurian
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A picture of Veg Manchurian.

Veg Manchurian

Mohor Sen
Mohor Sen @cook_12197373

It is an easy and tasty recipie and my favourite too.

It is an easy and tasty recipie and my favourite too.

Read more

Veg Manchurian

Mohor Sen
Mohor Sen @cook_12197373

It is an easy and tasty recipie and my favourite too.

It is an easy and tasty recipie and my favourite too.

Read more
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Ingredients

20 mmts
3-4 servings
  1. 1 cupcabbage chopped
  2. 1/2 cupcarrot
  3. 2 tablespooncornflour
  4. 2-3green chillies chopped
  5. 2 teaspoonsoya sauce
  6. 1/2 teaspoonginger paste
  7. 2onion cubed
  8. 3-4garlic cloves crushed
  9. 1/2bell pepper cubed
  10. 2 teaspoon black pepper powder
  11. To tastesalt
  12. As neededoil
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Steps

20 mmts
  1. 1

    Boil the cabbage and carrot adding salt

  2. 2

    Now add ginger paste, black pepper and salt in to it after removing excess water

  3. 3

    Add corn flour and make balls

  4. 4

    Heat oil in a pan and deep fry the balls.keep them aside.

  5. 5

    Now add oil in the same pan and fry the onion garlic and bell peppers with salt

  6. 6

    Add the soya sauce and water

  7. 7

    Add the Manchurian balls and cover for a while

  8. 8

    Add corn flour into a little water and pour into the gravy

  9. 9

    Finally add the chopped chillies and remove from heat

  10. 10

    Veg Manchurian is ready to be served with chinese fried rice

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Mohor Sen
Mohor Sen @cook_12197373
on March 30, 2018 10:14

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