chicken lasagna

Name: chicken lasagna
Total time: 1800 s
Yield: 12 servings
Cuisine: American
Ingredients: 3 chicken breasts; 1 packages fresh baby spinach; 3 large tomatoes; 1 jar Alfredo sauce; 1 jar spaghetti sauce; 12 lasagna noodles; 2 bag Italian cheese blend; 1 container ricotta cheese; 1 sprinkles of parmesan cheese

sonnylyn @cook_3856382

Isanti, Minnesota

I love lasagnas and this one seemed just logical after dreaming of it :-)

sonnylyn @cook_3856382

Isanti, Minnesota

I love lasagnas and this one seemed just logical after dreaming of it :-)

Saved

Ingredients

30 mins

12 servings

3chicken breasts
1 packagesfresh baby spinach
3 largetomatoes
1 jarAlfredo sauce
1 jarspaghetti sauce
12lasagna noodles
2 bagItalian cheese blend
1container ricotta cheese
1sprinkles of parmesan cheese

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Steps

30 mins

1

preheat oven to 375/400 depending on ur oven
2

cook chicken breasts than dice to bite size pieces (before or after cooking)
3

boil lasagna noodles till tender
4

slice tomatoes
5

layer all ingredients in at least a casserole dish long enough for noodles, starting with a thin layer of spaghetti sauce on bottom of pan
6

next layer 5/6 noodles, chicken, parm. cheese, ital. cheese, spag. sauce, tomato layer, spinach layer, ricotta cheese (by teaspoons, sorta spread) layer, alfredo sauce,
7

repeat last layer except this layer be the ital. cheese on top (before this, how u layer besides the noodles doesnt matter)
8

top with alternating a couple of tomato and spinach slices in the middle of the pan, cover
9

cook 30/45 min last 10 min uncover and let toast slightly