Steps
- 1
Preheat oven to 400°F
- 2
Drizzle 2 tbs of EVOO over both sides of the mushrooms
- 3
Sprinkle mushrooms with salt & pepper
- 4
Spray or use butter to prevent mushrooms from sticking
- 5
Saute the mushrooms until they are heated 3 mins per side
- 6
Spread 1/2 cup of the Marinara sauce on the bottom of a 9x13 baking dish. Place the sauteed mushrooms on top of the Marinara sauce
- 7
Sprinkle with cheeses
- 8
Bake until cheeses are melted & top is golden, about 15 mins
- 9
Serve
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