A picture of Onion Paratha.

Onion Paratha

Sneha Soni @cook_9770482

Onion Paratha

Sneha Soni @cook_9770482

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Ingredients

2finely chopped onion
as neededWheat flour dough for 1 paratha
to tasteSalt
as neededOil /ghee

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Steps

1

Take a dough and make a small ball, roll it like chapati keep stuffing of onion and seal all sides with pressing by your hands.
2

Make a ball and make roti.
3

Heat tava and apply 1 spoon ghee.
4

Now put roti on tava and cook both sides.
5

Serve with curd or butter.

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Cooksnaps

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Sneha Soni @cook_9770482

on April 10, 2018 05:59

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