Tomato pasta

Name: Tomato pasta
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cup pasta; 1 chopped onion; 2 tomatoes(puree); 2 cup chopped veggies of ur choice; 2 green chilli chopped; Pinch turmeric powder; 2 cup cheese grated; 1/2 tbsp gngr-grlic paste; to taste Salt; 3 spoon oil; 1/2 tsp garam Masala powder

Neelam Singh @cook_12122994

#experimentwithpasta
#post1
Indian style tomato With lots veggies..

Neelam Singh @cook_12122994

#experimentwithpasta
#post1
Indian style tomato With lots veggies..

Saved

Ingredients

4 servings

2 cuppasta
1chopped onion
2tomatoes(puree)
2 cupchopped veggies of ur choice
2green chilli chopped
Pinchturmeric powder
2 cupcheese grated
1/2 tbspgngr-grlic paste
to tasteSalt
3 spoonoil
1/2 tspgaram Masala powder

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Steps

1

Boil pasta, veggies n keep a side.
2

Heat oil in a pan add chopped onion, chopped green chilli saute till translucent.
3

Add gngr-grlic paste n saute till row aroma goes off.
4

Add tomato puree, turmeric powder, salt, garam Masala n cook till the oil separate.
5

Now add boiled pasta n veggies n mix everything well.
6

Cover and cook for a minute.
7

Switch off the flame.
8

Garnish with grated cheese n serve hot..